Megan brought a smoothie bowl from Roots Market a couple weeks ago and it was so good. I decided to make one myself with my new blender. And I'm officially obsessed. I haven't jumped on this smoothie bowl train yet, but I apparently have been missing out! These things are amazingly yummy! This one has frozen bananas, frozen raspberries, kale, almond butter, hemp seed, flax and topped with granola. Breakfast never tasted so good! And healthy right?
Since becoming a mom of two kids, I find that I don't post on here as much as I used to. However, I still take pictures of most of the food I make, especially meals for the kids. I will try to at least post the pictures with brief descriptions to continue sharing what a vegan and her family eats! Please feel free to contact me for a recipe! Enjoy!
Tuesday, August 30, 2016
Fancy burgers
Since I have been so disorganized with meals lately, this was a last minute meal. We had frozen veggie burgers and buns (and French fries) in the freezer so there you go. I didn't have lettuce, but we didn't even miss it once we piled on these other toppings: roasted red peppers, avocados, homemade pickles, farmers market tomatoes, and chives. We called them fancy burgers and they were delicious.
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