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| These are with whole wheat slider buns. See gluten-free option below. |
This was a meal wholly conceived and executed by Will. I had absolutely nothing to do with it, and it was awesome.
He got the idea from a Guy Fieri show and this recipe is used at the restaurant, Gatsby's, in Sacramento. Click here for the recipe from Food Network.
Hello, AMAZING! I mean everything about this meal was just awesome, especially the fact that my husband came up with the idea to make it and then made it! The only thing I did was make the vegan ranch spread, but he had requested that in advance, and of course I was happy to help.
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| Will prepares the sliders. See my ranch spread in the background |
His comment on the ranch:
"MMM. That. Is. Good. That is so much better than real Ranch. Why can't they just make Ranch without dairy because that is so good!"
My comment on the beet sliders:
"Oh. My. Goodness. These are SO GOOD! I love them! You HAVE to make these again."
All eight sliders were scarfed down in a matter of seconds.
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| I made mine open-faced with gluten-free bread. They were delicious! |
