Thursday, February 12, 2015

Toddler Food

What do we have for supper tonight?  Polenta with peas and broccoli, pinto beans, avocado, and PB & J bread. 

Roasted Veggies

A super easy mid-week meal is roasted veggies on top of creamy polenta. 

Toddler Food

Breakfast is served!  (We call it Brekky.)

Pasta and Cheesy Sauce

We all know I love me some vegan Mac and Cheese!  This one was is creamy and delicious and made with a cashew sauce.  Yum.  Recipe coming soon.

Toddler Food

Pinto beans and pasta in a cashew cheesey sauce, AKA Chili Mac.

Also, mandarin slices and raisins.

Potato Curry