Monday, July 30, 2012
Obviously I've made cous cous salad before. This is one of my favorite, favorite, favorite foods ever. I make it a lot. Every time it's different. Every time it's wonderful.
This time it was especially more delicioso than ever so I just have to share the recipe. Also, unfortunately (or fortunately for me!) I brought this with that kale salad to that same meat and cheese fest and no one else bothered to even try it. That's okay, because I enjoyed this cous cous salad all by myself for the next couple days!
This is what was in it this time:
1/2 package of Trader Joe's Harvest Grains Cous Cous mix
(use the rest of the ingredients to your liking, no measuring needed)
hearts of palm
vegenaise (I used about only 1 tablespoon)
Trader Joe's Everyday Seasoning