Saturday, March 31, 2012

Vegetable Chow Mein

I just bought the vegan cookbook, Chloe's Kitchen, by Chloe Cascarelli and I have been salivating all week looking at the recipes!  They all look so amazing, I couldn't wait to make one.  Tonight I tried her recipe called Chinese Takeout Chow Mein.  Score!  Recipe #1 is a success!  I can't wait to make more from Chloe's book!

Due to a lingering sinus infection, I've recently decided to try a gluten-free, soy-free diet as a self-diagnosis for possible allergies.   Therefore, I modified the recipe a little bit, but it still tasted amazing.  I also made rice which might seem redundant, but what's Chinese food without rice, right?

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